Dnevni arhiv: 3. 12. 2015

The Traditional English Breakfast followed Traditional Slovene Breakfast

Students in special educational programme PPVI 4, 5 and 6 were preparing yet another breakfast. With the help of Mr. and Mrs. Wraight, a couple living in Slovenia, the children were learning all about preparing a traditional English breakfast.

This is a meal made of fried eggs, bacon, sausages, baked beans and a toast with butter. Gill and Dennis did a good job preparing the meal and the empty plates proved it right.

Next to the meal, we drank black tea with milk. Some children knew it, others tried it for the first time but we all agreed it tasted good.

Thank you Gill and Dennis for your company and delicious breakfast. We were honour to have the opportunity to get to know more about English cooking and other habits.

Translated by: Jožica Lah